July 24, 2017

Black Bean Portobello Burger

        For a Baked Version: Preheat your oven to 400 degrees. Arrange a baking sheet lined with parchment paper. Spray or brush a […]
January 1, 2019

Eat Healthier with This 2018 Best Recipe Collection

I’m happy to share this vegetarian menu to help you plan some of the meals for the upcoming year. All these recipes are very filling and […]
April 18, 2019

Mashed Potatoes Wine and Mushroom Gravy- Vegan & Gluten Free

For me, comfort food is all about the sauce! And what could go better than mashed potatoes and a hot silky wine gravy? This easy, yet […]
August 3, 2019

Eat Healthier with This Special “Nine Days” Menu And Recipes- Tisha B’Av

I’m happy to share this vegetarian menu to help you plan some of the meals for the nine days. All these recipes are very filling and […]
August 12, 2019

Middle Eastern Style Tofu Shawarma Platter

             
August 14, 2019

Comforting Meatless Stuffed Onions

               
October 29, 2019

Easy Barley Root Vegetables Soup

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November 18, 2019

Roasted Sweet Potato Crunchy & Lemony Kale Salad

                             
July 14, 2020

Tomato -Thyme & Garlic Whole Wheat Pasta

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